What to Do With Leftover Pumpkin Seeds?

what to do with pumpkin seeds

This year we have had a PLETHORA of spare pumpkin – and squash seeds and I just hate the idea of wasting them! Squash (or gourd) is one of my favourite foods, and we were lucky that this year, Aldi chose to sell a ruckload of them for 39p each. I bought 10. But this left me with a HUGE amount of seeds, and so I turned to #TeamMactivity to see if anyone had any wise words of advice for what to do with them, and guess what, they had some CRACKING ideas. Here they are! What to do with pumpkin seeds Olivia said, “Dry out the seeds and colour them in food dye. Either used for sensory play or to make instruments e.g. shakers. Adam said, “Keep them and plant them next year. Then the kids can carve their own pumpkins that they’ve grown themselves.” Debbie said, “Leave them…    read more 

How to Make Toffee Apples

It’s toffee apple season! And in accordance to the law of Autumn, we’ve been happily munching through toffee apples like there’s no tomorrow! I’m assuming that toffee apples were invented as a way of getting rid of slightly over ripe apples in an appealing way, and let me tell you – I’m a huge fan! So in preparation for our Halloween party last night, I decided to make our own toffee apples! Luckily we have our very own apple tree in the garden, so we were able to make use of applies that perhaps aren’t flavoursome enough to eat on their own. As a little task, I sent our three year old daughter out into the garden to pick some applies from the lowest branches. I am guessing that certain apples – probably non waxy ones, are probably better for toffee apples, but I think it’s one of those things…    read more